Lemon balm is native to Europe and is used in traditional medicine to calm and protect the nervous system.
Its leaves have a light lemon scent and can be used as a herb, tea, and condiment, and can also be used to extract essential oils.
The main components of Lemon Balm Extract include phenolic acids (rosmarinic acid and caffeic acid), volatile oils, flavonoids, triterpenoids, and other secondary metabolites.
| Analysis Item | Specification | Result |
| Rosmarinic acid | ≥2% | 2.45% |
| Appearance | Brown yellow powder | Conforms |
| Particle size | 95% pass 80 mesh | Conforms |
| Loss on drying | ≤3.0% | 0.26% |
| Ash Content | ≤1.0 | 0.25% |
| Heavy metal | ≤10ppm | Conforms |
| Pesticides | Negative | Conforms |
| Solvent residences | ≤0.01% | Conforms |
| Total Plate Count | ≤1000cfu/g | Conforms |
| Yeast & Mold | ≤100cfu/g | Conforms |
| E.coil | Negative | Conforms |
| Salmonella | Negative | Conforms |
| Storage | Low temperature and dryness | |
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