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Sulforaphane Powder
Sulforaphane Powder

Sulforaphane Powder

  • CAS Number: 4478-93-7
  • Specification: Sulforaphane：1%，5%，10%
  • Glucoraphanin：0.1%，0.5%，1%，5%，10%
  • Certificates: ISO; Halal; NON-GMO Certification, USDA and EU organic certificate
  • Molecular Formula: C6H11NOS2
  • Molecular Weight: 177.29 g/mol
  • Solubility: Soluble in water and ethanol
  • Appearance: Pale yellow to white crystalline powder
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                          Feature

                          Sulforaphane (SFN) is generally found in vegetables such as broccoli and cauliflower in the form of its precursor glucoraphanin (GLR).
                          As a precursor of sulforaphane, glucoraphanin can only be converted into sulforaphane by reacting with myrosinase in the human body to exert its efficacy.

                          Application

                          It is an isothiocyanate. Used in health care products.
                          Sulforaphane is a research hotspot in the biomedical field.

                          Specification-COA

                          ItemSpecificationResultTest method
                          Physical Characteristics
                          AppearanceYellow or white fine powderconformsVisual
                          Particle size100% pass through 80 mesh sieveconforms80 Mesh Screem
                          Chemical Test
                          Sulforaphane Assay≥1.0 %
                          ( 0.1%,0.8%,10% are available)                          		1.03 %HPLC
                          Loss on Drying<8.0 %6.35 %CP2005
                          Odor&TasteCharacteristicCharacteristicOrganoleptic
                          Ash<10.0 %5.4 %CP2005
                          Heavy metals<10 ppm8.47 ppmAFS
                          Arsenic<2.0 ppm0.24 ppm  AFS
                          Microbiological Tests
                          Total Plate Count<1,000 cfu/g211 cfu/gCP2005
                          Total Yeast & Mold<100 cfu/g10 cfu/gCP2005
                          E. Coli<40 MPN/100gNegativeCP2005
                          Salmonella sppNegativeNegativeCP2005
                          Conclusion:Comform to specification

                          Function

                          1. Excellent antioxidant properties. Studies have found that the antioxidant capacity of sulforaphane is 80 times that of curcumin (CUR) and 20 times that of quercetin.
                          2. SFN can inhibit the production of inflammatory factors, thereby effectively preventing neurodegenerative diseases (NDD).
                          3. Anti-inflammatory. SFN can show good therapeutic effects on inflammatory-related diseases at lower concentrations.
                          4. In addition, it can reduce the insulin level concentration of patients with type 2 diabetes and reduce the body fat content of obese patients.
                          5. Prevent cardiovascular diseases by activating vascular endothelial cells and regulating vascular smooth muscle cells.

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